Mizutaki Dinner Course [Recommended for those who want to take it easy] <9 dishes total>

Course details

9500 yen(Tax included)

9items
2persons-

Because it is made using chicken, a food we eat on a regular basis, you will feel that the flavor is quite different.A female staff member will explain everything to you carefully as you finish the process.

Course menu

[Appetizer] Seasonal small dish

[Sashimi] 5-piece "Kuro Satsuma" sashimi platter (thigh, breast, heart, strips, and fillet)

[Grilled dish] 7 kinds of charcoal-grilled "Kuro Satsuma" dishes (tsukune, thigh, neck, back liver, sashimi, heart, liver)

[Chopstick rest] Stick salad

[Lava] Lava-grilled thigh meat

[Appetizer] Local chicken nigiri

[Hot pot] "Black Satsuma" Mizutaki

[Final dish] Ramen

[Sweets] Seasonal sweets available

Available days for reservation: Tuesdays to Sundays, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 20:00 on the day of your visit

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2024/11/18 update