Course details
The most popular is the Sukiyaki special course.This is a basic course that also allows you to enjoy local chicken sashimi and grilled dishes.
7800 yen(Tax included)
- 7items
- 2persons-
The secret sauce is made from Kyushu-produced sweet soy sauce and red sake.It also has a rich flavor that is achieved by blending it with red wine.Enjoy the harmony of plump local chicken and flavorful ingredients.
Course menu
[Appetizer] Seasonal small dish
[Sashimi] 5-piece sashimi platter of "Satsuma Jidori" chicken (thigh, breast, heart, strips, and fillet)
[Grilled dish] 7-piece charcoal-grilled dish of "Satsuma Jidori" (chicken meatballs, thigh, neck, back liver, sashimi, heart, liver)
[Chopstick rest] Stick salad
[Hot pot] Satsuma chicken sukiyaki
[Final dish] Udon
[Sweets] Seasonal sweets available
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
2024/11/18 update
